It’s July and the tomatoes are coming on! For me, tomatoes mean marinara sauce and salsa! But, why not mix it up and make something different than your go-to Summer Salsa? Well,
I had a case of oranges, so I have been trying to find ways to use them. I squeezed a good amount of them into orange juice and immediately thought about orange pound cake. But, pound
Mashed potatoes add a silky, dense, but fluffy texture to this dough. I use it for cinnamon rolls, dinner rolls and scones. I’m sure there are endless possibilities. It can be
Just a little switch-up from regular marinara, with a slight tang of Vodka…don’t worry, the alcohol is cooked out, leaving its unique taste. A little parm and some half and half,
Alfredo. I feel like that’s all I need to say! Oh, except vegan….Vegan Alfredo. Does that get your attention? That literally could be my whole blog post, because I know I